In view of the facts that ginseng has been shown to improve age-related memory deficits and beta-amyloid-related peptides have been suggested to play a significant role in memory degeneration in the elderly, the present study was carried out to examine the effect of various ginsenosides on beta-amyloid peptides-modulated acetylcholine (ACh) release, a key neurotransmitter in memory processing, from the hippocampal slices. Addition of beta-amyloid fragment(25 - 35) (0.01 - 1 microM) in the superfusion medium suppressed the K(+)-evoked [(3)H]-ACh release from the rat hippocampal slices in a concentration-related manner and about 40 % reduction in ACh outflow was observed when incubating with the highest concentration of an amyloid fragment (1 microM). Inclusion of the ginsenoside components Rb(1) (0.1 microM), but not Rg(1), caused a rightward shift of the concentration-response curve of beta-amyloid. The reversal of the beta-amyloid-inhibited ACh release by Rb(1) was not blocked by tetrodotoxin (1 microM) indicating that an interaction occurs at the cholinergic synapse. These results suggest that Rb(1) may elicit its anti-amnesic effect by minimizing the inhibitory effect of beta-amyloid peptides.

译文

鉴于人参已被证明可以改善与年龄有关的记忆缺陷,而与β-淀粉样蛋白有关的肽被认为在老年人的记忆退化中起着重要的作用,因此本研究旨在探讨人参的作用。 β-淀粉样肽调节的乙酰胆碱(ACh)释放出各种人参皂甙,这是海马切片中记忆过程中的关键神经递质。在灌注培养基中添加β-淀粉样蛋白片段(25-35)(0.01-1 microM)以浓度相关的方式抑制了大鼠海马切片中K()诱发的[(3)H] -ACh的释放,且浓度相关。当与最高浓度的淀粉样蛋白片段(1 microM)一起孵育时,观察到ACh流出减少40%。人参皂苷成分Rb(1)(0.1 microM)而不是Rg(1)的加入导致β-淀粉样蛋白的浓度-反应曲线向右移动。 Rb(1)逆转β-淀粉样蛋白抑制的ACh释放并未被河豚毒素(1 microM)阻止,表明相互作用发生在胆碱能突触上。这些结果表明,Rb(1)可能通过最小化β-淀粉样肽的抑制作用而引起其抗记忆删除作用。

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